• About 3 – Insight

    About me

    I am a professional food photographer and stylist, living and working in the Greater Toronto and Hamilton Area. I work out of my home studio in Milton, ON, and also shoot on location upon request, including internationally. 

    I created the photography for the Baked to Order: 60 Sweet and Savory Recipes with Variations for Every Craving cookbook (author: Ruth Mar Tam, Page Street Publishing Co., 2020), and I’ve worked -as both a photographer and stylist – with national and international food brands to photograph for printed advertising, packaging, websites, and social media. I write and recipe develop for my food blog, Craft and Muse. 

     

    My clients include: Krinos Canada, Mike’s Hot Honey, Good Food For Good, Kana Lifestyle, Sparkling Botanicals, San Pellegrino, GoGo Quinoa, Home Hardwares, Turmeric Tea. 

     

    For licensing inquiries, photography work, or one-to-one food photography workshops, please email me: diana@craftandmuse.com 

About the blog

My blog came to life as a creative project, at first a collection of recipes for the dishes I love to eat and make. The recipes you’ll find here are vegetarian or vegan, with a focus on wholesome, less refined ingredients, and produce. 

I also write about my culinary and travel experiences, and share food photography and styling tips and tricks. The concept of “craft and muse” is about bringing together skill and inspiration, to create the food, images and travel experiences you dream of. I hope you’ll find here at least one of three things: something useful, something beautiful, or something inspiring. 

If you have questions, feedback, or would like to book me for photography work or a photography workshop, reach out via the contact form on the site, or the email link below.

Latest posts from the blog

Contact me so we can discuss how I can  help you create a real connection with your customers, and a cohesive brand presence through drool-worthy food and product imagery 

Email me